Hearty Italian Stuffed Peppers - Macaron & White

Hearty Italian Stuffed Peppers - Macaron & White

macaronandwhite.com

Bring a large pot of water to a boil over high heat. Meanwhile, cut top off peppers and remove seeds.

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Ingredients

  • 4 whole bell peppers (green)
  • 1.5 cup brown rice (cooked)
  • 1 lb ground beef (93% lean)
  • 1 small onion (chopped)
  • 1 clove garlic (minced)
  • 1 can tomato sauce (29 oz., divided)
  • 1 can Italian-style diced tomatoes (14.5 oz., divided)
  • 1/8 teaspoon oregano
  • 1/8 teaspoon basil
  • 1/8 teaspoon thyme
  • 1/8 teaspoon crushed red pepper flakes
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup grated 3 cheese blend (divided)

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