Basil Pasta with Peas
Enjoy this dish of basil pasta and peas from Country Crock for a simple and delicious dinner
Ingredients
- 8 oz whole wheat spaghetti or regular spaghetti
- 1/4 cup Country Crock Plant Butter
- Tub with Olive Oil
- 1 large clove garlic, finely chopped
- 2 cups frozen green peas, thawed
- Juice of 1 lemon
- 1/4 cup finely chopped fresh basil leaves
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