Cheesy Grits With Scallions Recipe - Food.com
Another variation for my family, the grits lovers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 3 cups water
- 2 cups milk
- 1 small onion, minced
- 2 garlic cloves, minced
- 2 tablespoons extra virgin olive oil
- 1/2 teaspoon salt
- 1 cup grits (not instant)
- 1/2 cup shredded sharp cheddar cheese
- 4 scallions, thinly sliced
- 1/2 teaspoon finely chopped thyme leaves
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