RASPBERRY MARZIPAN TORTE * ground almond filling ~ buttery shortbread crust ~ raspberry preserves ~

Ingredients

• 1-1/3 cup flour ……………………………. 1 tsp baking powder
• 1/3 cup sugar ………………………………1/2 cup butter (cold)
• 1 egg, beaten ………………………………
• 1/3 cup seedless raspberry jam
• 1/2 cup softened butter ………………… 2/3 cup sugar
• 2 eggs ……………………………………….1/2 tsp almond extract
• 1 cup ground almonds …………………...
• 1/2 cup seedless raspberry jam