White zucchini and cannellini bean soup - Cookidoo® – the official Thermomix® recipe platform
White zucchini & cannellini bean soup - easy, flavorful vegetarian dish perfect for fall. Enjoy with Parmesan & toast. Sign up for free trials!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookidoo.com.au.
Cooking tools:
Ingredients
- 1 brown onion
- 2 garlic cloves
- 20 g extra virgin olive oil
- 500 g white zucchini
- 500 g liquid vegetable stock
- 800 g canned cannellini beans
- sea salt
- ground black pepper
- grated Parmesan cheese
- toast
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
White zucchini and cannellini bean soup - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca
Tomato and White Bean Soup | Bob's Red Mill Natural Foods
bobsredmill.com
Simple Vegan White Bean Soup
oola.com
White Bean and Vegetable Soup Recipe
simplyrecipes.com
Easy White Bean Soup
tasteofhome.com
THE BEST WHITE BEAN SOUP | Recipe Cart
getrecipecart.com
THE BEST WHITE BEAN SOUP | Recipe Cart
getrecipecart.com
White Bean and Vegetable Soup Recipe
saymmm.com