Chimichurri sauce with beef skewers recipe - Pödör
Chimichurri is an oily-vinegary sauce, prepared with green herbs and served as an accompaniment to grilled meats..
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.podoroils.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Skewer
- Skillet
- Stove
- Refrigerator
Ingredients
- 2 tbs parsley
- 2 sprig(s) of scallion
- 1 tbs oregano
- 2 clove(s) garlic
- a little chili
- 1 coffee spoon salt
- 400 g ground beef
- 1 piece(s) egg yolk
- 2-3 pinches pepper
