Creamy Cajun Shrimp Spaghetti | Recipe Cart
Creamy Cajun Shrimp Spaghetti - an amazingly delicious fusion of Cajun and Italian cuisines in one of the most popular pasta dishes ever to appear on Rock Recip
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Cooking tools:
- Grill
- Colander
- Fine-mesh sieve
- Coffee filter
- Mixing bowl
- Refrigerator
- Skillet
- Stove
- Measuring spoon
Ingredients
- 2 or 3 dozen large shrimp
- kosher salt to season
- Cajun spice blend
- 3 - 4 cloves minced garlic
- 4 cups canned crushed tomatoes
- 3 tbsp olive oil
- 2 chopped anchovy fillets
- 2 tbsp capers
- 4 tbsp chopped fresh basil
- salt and pepper to season
- 1 tbsp brown sugar
- 2 tbsp balsamic vinegar
- 1/2 tsp chili flakes (more or less to taste)
- 1/2 cup low fat yogurt (or 1/3 cup whipping cream)
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