Sausage Corn Chowder 4 | Just A Pinch Recipes
This recipe was given to me by a coworker and it is yummy. I use both mild and hot sausage to give it a little heat but you could use all mild or all hot depend
Ingredients
- 1 pound(s) mild sausage
- 1 pound(s) hot sausage
- 2 package(s) cream cheese (8 oz packs)
- 2 package(s) frozen corn (16 oz packages)
- 4 can(s) cream of potato soup (4 reg size cans or 2 large cans)
- 1 1/2 quart(s) milk ( use more or less depending on how thick you like your chowder)
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