Kiwi Muffin - Bakels Singapore

Kiwi Muffin - Bakels Singapore

www.bakelsingapore.com.sg

1. Blend Group 1 on low speed for 1 minutes. 2. Scrape down, blend on medium speed for 4 minutes. 3. Fold in Group 2 and mix lightly. 4.

View full recipe on www.bakelsingapore.com.sg

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakelsingapore.com.sg.

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Ingredients

  • BAKELS KIWI MUFFIN MIX 2.000
  • Eggs 0.700
  • Water 0.450
  • Vegetable Oil 0.550

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