Go-to classic beef mince lasagne | New World
When it comes to comfort food, there’s nothing like a hearty lasagne. Made with three types of cheese, our version is absolutely packed with flavour. It’s also super-quick and easy to prepare,...
Ingredients
- ¼ cup olive oil
- 1 medium onion, diced
- 1 carrot, grated
- 1kg beef mince
- 400g can crushed tomatoes
- 400g can tomato purée
- 1 tablespoon dried oregano
- 750g ricotta
- 3 cups (300g) mozzarella, plus extra ½ cup (50g) for topping
- 1 cup (100g) grated parmesan
- ¼ teaspoon freshly ground nutmeg
- 400g fresh lasagne pasta sheets
- Basil leaves, to serve
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