Lite Tri-Color Pasta Salad | Just A Pinch Recipes
Using tasty bottled dressing makes this pasta salad come together in a cinch. Diced red pepper and corn are slightly sweet and add a crunchy texture.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.justapinch.com.
Cooking tools:
- Stove
- Pot
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Plastic wrap
- Refrigerator
Ingredients
- 1 box(es) tri-color rotini
- 1 red bell pepper, diced
- 2 cup(s) corn kernels, frozen
- 1 tablespoon(s) red pepper flakes
- - salt and pepper, to taste
- 8 ounce(s) Ken's Steak House Lite Northern Italian Dressing with basil and romano
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Tri-Color Pasta Salad Recipe - (3.4/5)
keyingredient.com
Tri Color Pasta Salad Recipe - (4.8/5)
keyingredient.com
Italian Pasta Salad | Just A Pinch Recipes
justapinch.com
Tri-Color Rotini Pasta Salad with Pepperoni Recipe - (4.8/5)
keyingredient.com
Tri-Color Rotini Pasta Salad with Homemade Vinaigrette
recipesbylena.com
Rotini Pasta Salad
damngoodrecipes.com
Italian Pasta Salad with Homemade Creamy Dressing
feelgoodfoodie.net
Italian Pasta Salad with Homemade Creamy Dressing
feelgoodfoodie.net