Homemade Classic Hummus
This Homemade Classic Hummus recipe is so easy to make and tastes better than store-bought.
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Cooking tools:
- Blender
- Food processor
- Measuring spoon
- Colander
- Chef's knife
- Cutting board
- Airtight container
- Refrigerator
Ingredients
- 1 (15-ounce) can chickpeas or garbanzo beans, drained and rinsed
- 2 tablespoons plain Greek yogurt
- 2 tablespoons fresh lemon juice
- 1 tablespoon extra-virgin olive oil
- 1 clove garlic, peeled
- 1 teaspoon kosher salt
- 1⁄2 teaspoon cumin
- olive oil
- chickpeas
- dash of cumin
- a little finely chopped parsley
- pita bread triangles
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