Seafood Burger Recipe | Booths Supermarket
METHOD: For the burgers, place all of the ingredients into a food processor and blitz to combine. Divide the mixture into 4 and shape into patties. If the
Ingredients
- For the burger
- 250g cod fillet, skin removed
- 150g raw prawns
- 100g crab meat
- 50g breadcrumbs
- 1 egg white
- 1 shallot
- 1 red chilli
- 1/2 lemon, zest only
- 2 tbsp coriander
- Salt and pepper
- A little olive oil to brush
- For the smashed pea mayo
- 75g peas, cooked
- 75g mayonnaise
- 1/2 lemon
- 1 tbsp coriander, chopped
- To Serve
- 2 little gem hearts
- 4 brioche buns
- 4 tsp mayonnaise
- A handful of pea shoots
- 1 bag mixed salad
More Like This
Seafood Burgers with Basil Tartar Sauce Recipe
recipeland.com
Shrimp Burgers Recipe: How to Make It
tasteofhome.com
Fish burgers - Discover Seafood
discoverseafood.uk
Salmon Burger with Seafood Sauce Recipe NZ | Edmonds Cooking
edmondscooking.co.nz
Fish Burger - Illustrated recipe - Meilleur du Chef
meilleurduchef.com
Prawn burgers from Fish etc.: the ultimate book for seafood lovers by Mark Hix
app.ckbk.com
Fish Burger: How to Make a Crispy and Flavorful Seafood Delight -
just4recipes.com
Fish burger with chilli mayonnaise
leroyseafood.com