Slow Cooked BBQ Duck by Pastured Kitchen - FoodSocial

Ingredients

• 1 Duck, Whole
• 4-5 Carrots
• 1 lb Butternut Squash
• 1 head Garlic
• 1 Onion
• 2 Tbsp Barbecue Rub - Primal Palate
• 1 tsp Sea Salt
• 1 tsp Black Pepper
• 1 Tbsp Apple Cider Vinegar
• .5 cup Water