Limon-Semolina Biscotti
Limon-Semolina Biscotti
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pureflourfromeurope.us.
Ingredients
- 1/8 kg Semolina Flour
- 0.002 kg Baking Powder
- 0.005 kg Baking Soda
- 0.15 kg Sugar, white granulated
- 0.003 kg Salt
- 1/8 kg Butter, unsalted
- 0.1 kg Eggs, whole 2
- 0.002 kg Lemon Zest
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