Korean Guacamole - California Avocados
Korean cuisine is a growing part of California culture. This recipe for Korean Guacamole combines just a few of the favorite flavors from a Korean kitchen with…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at californiaavocado.com.
Ingredients
- 4 Fresh California Avocados peeled, seeded and mashed
- 2 tsp. fresh lemon juice
- 2 cloves garlic, minced
- 2 Tbsp. green onions, minced
- 1 tsp. gochuchan chile paste, or to taste
- 2 tsp. Korean red pepper seasoning
- 1/2 tsp. sea salt, or to taste
- 1 Tbsp. sesame seeds, toasted if preferred
- 1/4 cup kimchi, chopped, optional
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