Soft Pretzels | Recipe Cloud App

Ingredients

• 1-1/2 cups water( heated in the microwave to 110-115 degrees)
• 1 tablespoon sugar
• 2 teaspoons salt
• 2-1/4 teaspoons yeast
• 22 ounces all purpose flour
• 1/4 cup melted butter
• 6 cups water
• 2/3 cup baking soda
• 1 egg yolk
• 1 tbsp water
• Kosher salt