Spanakopitta (Spinach Pie) | Community Recipes | Nigella's Recipes | Nigella Lawson
Experience the simplicity and flavor of Classic Greek Spinach Pie—easy to make and sure to please everyone!
Ingredients
- 1 kilogram spinach
- 16 sheets filo pastry
- ¾ kilogram spring onions (chopped)
- 1 bunch fresh dill (finely chopped)
- 300 grams feta cheese
- 4 eggs
- 188 millilitres olive oil
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