Chinese Deviled Eggs

Name: Chinese Deviled Eggs
Ingredients: 6 extra-large Pete & Gerry's eggs Eggs (see notes); 5 tablespoons mayonnaise , or to taste; 1 heaping teaspoon wasabi or Chinese hot mustard, or to taste; 1/4 teaspoon rice vinegar; 2 tablespoons zha cai (Chinese pickled mustard greens), diced (optional, see notes); 1 green onion, thinly sliced; Chinese chili flakes (or your favorite chili sauce)

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Filled with a yolky mixture of wasabi mayo, Chinese pickled mustard greens, and rice vinegar, these unique Chinese deviled eggs are an ideal marriage of

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Ingredients

6 extra-large Pete & Gerry's eggs Eggs (see notes)
5 tablespoons mayonnaise , or to taste
1 heaping teaspoon wasabi or Chinese hot mustard, or to taste
1/4 teaspoon rice vinegar
2 tablespoons zha cai (Chinese pickled mustard greens), diced (optional, see notes)
1 green onion, thinly sliced
Chinese chili flakes (or your favorite chili sauce)