Dutch Baby Pancake Recipe | Saveur

Dutch Baby Pancake Recipe | Saveur

www.saveur.com

This large-format pancake starts on the stovetop and then gets transferred to the oven, which gives it a puffy, light texture.

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Ingredients

  • 2 large eggs
  • ½ cup all-purpose flour
  • ½ cup whole milk
  • ¼ tsp. freshly grated nutmeg
  • 4 Tbsp. unsalted butter
  • 2 Tbsp. confectioners’ sugar
  • Juice of ½ lemon (about 1½ Tbsp.)
  • Jam, preserves, or marmalade, for serving (optional)
  • Toasted walnuts, for serving (optional)

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