Papadi Recipe
Little crisp round shaped spiced Indian crackers made from wheat flour are baked in the oven to add to the extra nutrition. The little crispies are use in chaats like Bhel Puri, Papdi chaat, and many...
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Cooking tools:
- Mixing bowl
- Measuring cup
- Rolling pin
- Fork
- Chef's knife
- Cutting board
- Skillet
- Slotted spoon
- Plate
- Airtight container
- Kitchen towel
- Stove
- Whisk
- Spatula
Ingredients
- flour
- durum semolina flour
- vegetable oil
- salt
- water
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