Clementine Salsa – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
This vibrant, tangy fruit salsa contains, clementine, red onion, jalapeno, cilantro, lime juice & honey. It is perfect paired with roasted poultry or fish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 4 Clementine oranges, peeled, chopped
- ½ small red onion, diced
- 1 small jalapeno pepper, seeds removed, minced
- 2 teaspoons chopped fresh cilantro
- 1 Tablespoon fresh lime juice
- 1 teaspoon extra virgin olive oil
- 1 teaspoon honey
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