Sausage & fennel seed slices recipe | Good Food
Slice this make-ahead sausage roll into bite-sized pieces for a delicious canapé - ideal for Christmas and New Year's Eve parties
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Cooking tools:
- Mixing bowl
- Plastic wrap
- Plate
- Refrigerator
- Rolling pin
- Oven
- Chef's knife
- Baking sheet
- Pastry brush
- Cutting board
Ingredients
- 400g pack pork sausage skin removed
- 375g ready-rolled puff pastry sheet
- 1 tbsp fennel seeds
- 1 egg beaten
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