Grilled Steaks with Roasted Garlic Oil | Publix Super Markets
Grilled Steaks with Roasted Garlic Oil
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Ingredients
- 1/2 cup peeled garlic cloves
- 1/2 cup extra-virgin olive oil
- 2 sprigs fresh rosemary
- 2 (1-inch-thick) bone-in steaks (such as ribeye, porterhouse, or New York strip; about 2 lb total)
- 2 teaspoons kosher salt
- 1 teaspoon freshly cracked black pepper
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