Ultimate Bake Chicken Pastry with Creamy Filling
Ever wondered how to make the perfect baked chicken pastry? This flavorful dish features a creamy filling and flaky crust—perfect for any family gathering.
Ingredients
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, chilled and cubed
- 1/4 cup cold water
- 1 tablespoon apple cider vinegar
- 2 cups cooked chicken, shredded
- 1/2 cup heavy cream
- 1/4 cup cream cheese, softened
- 1/4 cup grated Parmesan cheese
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon fresh chives, chopped
- 1 teaspoon garlic powder
- Salt and pepper to taste
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