Coronation Chicken Recipe - How To Make Recipes
The ingredients for Coronation Chicken, include cold-cooked chicken meat, herbs, spices, and a rich mayonnaise-based sauce.
Ingredients
- 300 grams (10.5 oz) Cooked Chicken (diced or shredded)
- 120 grams (4.2 oz) Mayo
- 120 grams (4.2 oz) Crème Fraîche
- 40 grams (1.4 oz) Sultanas
- 60 grams (2.1 oz) Apricot Chutney
- 2 Spring Onions (finely diced)
- 30 grams (1 oz) Flaked Almonds (toasted)
- 1½ tbsp Mild Curry Powder
- ½ Lemon (juice only)
- 1 tbsp Coriander/Cilantro (finely diced)
- Salt & black pepper to taste
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