Honey-Lime Chicken With Roasted Spiced Cauliflower | Canadian Living
Chicken thighs aren't just affordable; they also happen to be incredibly juicy and tender. Plus, they make a tasty canvas on which to paint this sweet and sour honey-lime glaze. Serve with lime...
Ingredients
- 2 tablespoons liquid honey
- 2 tablespoons lime juice
- 1 tablespoon Dijon mustard
- 1 clove garlic grated or pressed
- pinch smoked paprika
- 450 g boneless skinless chicken thighs
- pinch each salt and pepper
- 1 teaspoon olive oil
- 6 cups small cauliflower florets (about 1 small head)
- 4 teaspoons olive oil
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1/4 teaspoon each salt and pepper
- 2 tablespoons chopped fresh parsley
- Fibre 5 g
- Sodium 316 mg
- Sugars 11 g
- Protein 25 g
- Calories 269.0
- Total fat 13 g
- Potassium 513 mg
- Cholesterol 93 mg
- Saturated fat 2 g
- Total carbohydrate 16 g
- Iron 17.0
- Folate 34.0
- Calcium 5.0
- Vitamin A 4.0
- Vitamin C 118.0
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