Baked Cod by @breadandbasil - Colavita Recipes
Makes 4 servings
Ingredients
- 1 ½ to 2 lbs cod fillets, whole or portioned
- 4 tbsp Colavita Premium Selection extra virgin olive oil, divided
- 1 full head of garlic, peeled and roughly chopped
- ½ jar Colavita Sundried Tomatoes, roughly chopped
- 2 tbsp Colavita Capers
- ¼ cup freshly squeezed lemon juice
- ½ cup chopped parsley, divided
- ½ cup chopped basil, divided
- Colavita Sea Salt and Black Pepper, to taste
- To serve:
- ½ lb Colavita Angel Hair, Linguine, or Spaghetti
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