Baked Goat Cheese with Hazelnuts, Pomegranate & Rosemary
This decadent dip featuring Treeline's creamy goat cheese with rosemary, a pop of bright pomegranate seeds, and hazelnut crunch makes for the perfect holiday appetizer. Pair with a loaf of your...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.treelinecheese.com.
Ingredients
- 3 packages (12 oz.) Treeline Dairy-Free Original Goat Cheese
- 2 tbsp olive oil
- ¼ tsp black pepper
- ¼ tsp garlic powder
- 1 cup hazelnuts
- 1 small pomegranate
- 1 wheat ciabatta loaf or baguette
- 2 cups pretzels
- 1 tsp finely chopped fresh rosemary
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