Chai Iced Tea - alive magazine

Name: Chai Iced Tea - alive magazine
Ingredients: 5 cups (1.5 L) water; 4 bags black tea (such as orange pekoe or Darjeeling); 1/3 cup (80 mL) raw honey; 1 stick cinnamon; 2 slices ginger; 2 cloves; 2 cardamom pods, bruised; 1/4 tsp (1 mL) aniseed; 1 cup (250 mL) water

www.alive.com

Try this spicy take on the Indian classic for an exotic iced tea blend perfect for company. 5 cups (1.5 L) water 4 bags black tea (such as orange pekoe or…

View full recipe on www.alive.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alive.com.

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