Southwestern Scrambled Eggs Recipe - Chinet®
These loaded scrambled eggs with beans, chiles, and taco sauce make a fast and filling brunch or dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mychinet.com.
Ingredients
- 8 large eggs
- ¼ cup milk
- Salt and pepper, to taste
- 1 Tbsp. butter
- 15 oz. can black beans
- 4 oz. can diced green chiles
- ¼ cup taco sauce
- 4 oz. pepper jack cheese, shredded
- 2 green onions, diced
- 1 small tomato, diced
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