Shrimp with Bacon and Polenta
Cook creamy polenta and flavorful shrimp tomato bacon sauce for a hearty, satisfying meal. Perfect for a cozy dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savvymom.ca.
Ingredients
- 5 cups water
- 1 cup instant polenta
- 2 Tbsp olive oil
- 6 slices of bacon, chopped into bite-size pieces
- 2 cloves garlic, minced
- 1 28 oz can of whole tomatoes
- 1 lb fresh or thawed frozen shrimp, peeled, deveined and washed
- Small handful of parsley
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