Tomato Shrimp Sauce With Creamy Parmesan Herb Polenta | Foodtalk
I know that everyone loves a delicious meal that can be made quickly. Especially when something tastes so good like it has been cooked for hours, and you have a…
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Ingredients
- 500 g shrimps with shells on
- 3 garlic cloves
- a handful of parsley
- 2 cups chopped tomatoes
- 1/3 cup white wine
- 2 cups polenta
- 1 cup grated parmesan cheese
- 2 tbsp butter
- herbs of liking (rosemary, thyme, oregano, sage...)
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