Baked Chicken and Cauliflower

Baked Chicken and Cauliflower

beatthebudget.com

This baked chicken and cauliflower recipe includes tender, juicy chicken, roast veg, and a delicious raita-inspired sauce. Perfect for weeknight dinners!

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Cooking tools:

  • Oven
  • Baking sheet
  • Pastry brush
  • Aluminum foil
  • Kitchen timer
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Grater

Ingredients

  • 1 kg chicken thighs, bone-in, skin on ((£3.30))
  • 1 large cauliflower, sliced into florets ((£1.10))
  • 1 kg new potatoes, washed ((£1.09))
  • 500 g Greek yogurt ((£0.35))
  • ½ cucumber ((£0.60))
  • 160 g tenderstem broccoli, trimmed ((£0.95))
  • Handful mint, chopped & de-stemmed ((£0.52))
  • 2 limes ((£0.50))
  • 2 tbsp curry powder
  • 1 tsp turmeric
  • ½ tsp cayenne pepper
  • 2 tbsp olive oil
  • Salt
  • Pepper

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