Lemon Drizzle Loaf
Lemon Drizzle Loaf May 17, 2020 A classic favourite that goes perfectly with a cup of tea.
Ingredients
- Unsalted Butter (240g)
- Caster Sugar (240g)
- Self Raising Flour (240g)
- 4 Large Eggs (240g)
- Zest of 2 Unwaxed Lemons
- Caster Sugar or Granulated Sugar (75g)
- Juice of 1 Lemon
- Icing Sugar (100g)
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