Carrot Chocolate Chip Cookies (video) - Plant-Based Cooking

Carrot Chocolate Chip Cookies (video) - Plant-Based Cooking

www.plantbasedcooking.com

What's a healthy food blogger to do when cravings hit? Make these dynamite-for-you, sweet and satisfying cookies that you can have any time of the day.

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Ingredients

  • ½ cup cooked, cooled quinoa
  • 3 tbsp ground flaxseeds (+ 5 Tbl water)
  • 1 cup old-fashioned rolled oats
  • 1 cup all-purpose flour ((or 1/2 whole wheat flour plus 1/2 all-purpose))
  • 1 tsp baking powder
  • 1 tsp baking soda
  • ¾ tsp salt ((optional))
  • ½ tsp Ceylon cinnamon*
  • 1 large ripe banana mashed
  • ½ cup unsweetened applesauce
  • ½ cup almond butter
  • 1 cup finely grated carrots
  • ½ cup coconut sugar (or date sugar)
  • 1 tsp vanilla extract (non-alcoholic preferred)
  • ½ cup mini vegan chocolate chips ((optional))
  • ½ cup walnuts (and/or seeds such as, pumpkin or sunflower seeds)

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