White chocolate and vanilla rice custard

White chocolate and vanilla rice custard

www.nzwomansweeklyfood.co.nz

Try replacing the sultanas with chopped dried apricots, figs, apples, dates or chocolate chips. Note

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Ingredients

  • 1 1/2 cup milk
  • 300 millilitres cream
  • 100 grams white chocolate, broken
  • 1 teaspoon vanilla bean paste
  • 3 eggs
  • 1/3 cup caster sugar
  • 3/4 cup cooked rice
  • 1/2 cup sultanas
  • 1/4 teaspoon ground cinnamon
  • cream or ice-cream, to serve (optional)

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