Pork tenderloin medallions with apples and onions
You can prepare the pork tenderloin medallions wrapped in lardo and cook them with apples and onions in no time. They will remain juicy, perfectly paired with the caramelised apples and onions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooklist.com.
Ingredients
- some sage leaves
- black pepper
- 1 red onion
- 1 Golden Delicious apple
- extra-virgin olive oil
- 1/2 cup dry white wine
- 1 clove garlic
- 120 g lardo
- 800 g pork tenderloin
- a few sprigs of thyme
More Like This
Pork Tenderloin with Caramelized Apples and Onions - Recipe | Bonapeti.com
bonapeti.com
roasted pork tenderloin with apples and onions | table&spoon
tablenspoon.com
Stuffed Pork Medallions w/ Cabbage & Apples - Good Food And Treasured Memories
goodfoodandtreasuredmemories.com
Pork Medallions with Apples and Onion | Jernej Kitchen
jernejkitchen.com
Pork Medallions with Sauteed Apples Recipe: How to Make It
tasteofhome.com
Pork Tenderloin Medallions with Golden Applesauce - S. Martinelli & Co.
martinellis.com
Pork Tenderloin with Apples - CSA|365
csa365.org
Orange and Thyme Pork Medallions Recipe
tysonfoodservice.com