Make Rachel's Osso Bucco Today | McKenzie's Foods

Ingredients

• 4 osso bucco
• 500ml chicken stock
• 1 can condensed tomato soup
• 1 / 4 cup red wine
• 2 garlic cloves , crushed
• 1 onion, chopped
• 2 medium potatoes, diced
• 2 carrots, chopped
• 1 / 4 cup McKenzie's Australian Red Split Lentils
• 1 / 4 cup McKenzie's Australian Yellow Split Lentils
• 1 ripe large tomato
• 1 / 4 cup frozen peas