Fresh Israeli Salad - Best Israeli Cuisine Recipe for Lunch
Craving a fresh, healthy lunch? Try our 10-minute Fresh Israeli Salad! This easy Israeli cuisine recipe is vegan, low-cal & perfect for any meal. Get the recipe
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Ingredients
- Bell Pepper: ½ small red or yellow bell pepper, finely diced. Smart Buying Note: Adds a lovely crunch and a pop of color and mild sweetness.
- Lemon Juice: 2 tablespoons fresh lemon juice. Smart Buying Note: Always use fresh lemon juice for the best, brightest flavor.
- Olive Oil: 1 tablespoon extra virgin olive oil.
- Salt & Black Pepper: To taste.
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