The Kits Kale Salad
Enjoy a delicious and healthy Kits Kale Salad perfect for dinner parties or weekday lunches. Dairy-free, paleo, and vegan-friendly, it's packed with natural energy boosters!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthyeatingandliving.ca.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Serving bowl
Ingredients
- 1 bunch kale
- 1 red pepper
- 1 avocado
- 1 cup cherry tomatoes
- ½ cucumber
- 4 TBSP fresh dill, finely chopped
- 2 TBSP cold pressed, extra virgin olive oil
- 1 1/2 TBSP apple cider vinegar (I used raw,organic)
- 2 TBSP dijon mustard
- ½ tsp cayenne (or more if you like it extra spicy)
- Salt and pepper to taste
