Budapest Beef Goulash II – Recipe Wise
Experience the warmth of Hungary with our Traditional Budapest Beef Goulash II—rich flavors, tender beef, and cozy comfort in every bite. Perfect for cold evenings!
Ingredients
- 2 tablespoons vegetable oil
- 2 large onions , chopped
- 1 small tomatoes , chopped
- 1 small green pepper , seeded and chopped
- 1 tablespoon sweet paprika
- 1 1/2 lbs beef chuck , cubed
- 1 teaspoon tomato paste
- 2 teaspoons salt
- 1 cup boiling water
- 2 large potatoes , diced
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