Tender Salsa Beef Recipe: How to Make It
This is my Mexican-style twist on comfort food. To keep it kid-friendly, use mild salsa. —Stacie Stamper, North Wilkesboro, North Carolina
Ingredients
- 1-1/2 pounds beef stew meat, cut into 3/4-inch cubes
- 2 cups salsa
- 1 tablespoon brown sugar
- 1 tablespoon reduced-sodium soy sauce
- 1 garlic clove, minced
- 4 cups hot cooked brown rice
- Sliced jalapeno peppers, optional
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