Salted Caramel Chocolate Chip Cookies – Eat More Chocolate Eat More Chocolate
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Ingredients
- 12 tablespoons butter, softened
- ¾ cup brown sugar
- ¼ cup sugar
- 1 teaspoon vanilla
- 1 egg
- 2 cups flour
- 1 small box instant vanilla pudding mix - dry, not prepared (one 3.4 ounce box, it must be INSTANT - not cook and serve, etc)
- 1 teaspoon baking soda
- ½ teaspoon salt
- 2 cups semi sweet chocolate chips
- 24 soft caramels (such as Kraft square caramels, unwrapped)
- optional: coarse sea salt
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