Seafood Quesadillas – Kilted Chef
Elevate Your Dinner with Gourmet Seafood Quesadillas When it comes to elevating a weeknight meal, seafood lovers will appreciate the irresistible combination of lobster and crab in a quesadilla...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kiltedchef.ca.
Ingredients
- 1/2 lb cooked lobster meat, chopped
- 1/2 lb cooked crab meat, picked over for shells
- 1 cup shredded Mozarella cheese
- 1 cup shredded cheddar cheese
- 1/4 cup chopped fresh cilantro
- 1 small red onion, finely chopped
- 1 jalapeño, seeded and finely chopped (optional)
- 8 large flour tortillas
- 2 tablespoons olive oil
- Lime wedges (for serving)
- Sour cream (for serving)
- Salsa (for serving)
- Guacamole (for serving)
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