~ Zucchini Boats ~ Cassies | Just A Pinch Recipes

Ingredients

• 2 tablespoon(s) olive oil
• 2 - medium zucchini - cut in half lengthwise and seeds scraped
• 1/2 pound(s) each - ground beef & bulk sweet or hot italian sausage
• 3/4 cup(s) chopped onion
• 2 clove(s) garlic, minced
• 3 - eggs, beaten
• 1/2 cup(s) chopped parsley
• 2/3 cup(s) grated romano or parmesan cheese
• 1/2 teaspoon(s) each salt & pepper
• 3/4 teaspoon(s) garlic salt
• 1 1/2 teaspoon(s) italian seasoning
• 2 teaspoon(s) mccormick spaghetti sauce seasoning
• 1/2 - 3/4 cup(s) italian bread crumbs
• 2 - roma tomatoes, diced
• 1 small can, sliced black olives, drained - optional
• 1 cup(s) fav spaghetti sauce - optional
• 8 slice(s) mozzarella cheese