Pumpkin fritters - recipe blog
Tired of pumpkin soup and pie? Have a go at this recipe for pumpkin fritters. Not only are they delicious with dips - they're also a great convenience food.
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Ingredients
- 2 cups of roasted pumpkin
- ½ cup of gluten-free/your favourite flour
- ½ tsp. of Himalaya pink salt
- 2 tsp. of baking powder
- 1 tsp. of cinnamon powder
- 2 tsp. of coconut sugar or your favourite sweetener
- 2 large eggs**
- Oil for frying (coconut works best)
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