JAM AND CHEESE LOAF

JAM AND CHEESE LOAF

www.cook-books.com

Create a unique jam and cheese loaf with tender biscuit dough and sweet preserves. A delicious treat straight from a real cookbook!

View Original

Share this recipe:

Ingredients

  • 1/2 c. warm water
  • 1 pkg. active dry yeast
  • 2 1/2 c. packaged biscuit mix
  • 1 beaten egg
  • 1 Tbsp. sugar
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1/2 c. sugar
  • 1 Tbsp. lemon juice
  • 1/4 c. desired jam or preserves

More Like This