Colorful Coconut Pastry Recipe - Simple Chinese Food

Colorful Coconut Pastry Recipe - Simple Chinese Food

simplechinesefood.com

Layers of puff pastry is my favorite. This time I made 4 colors of coconut open puff pastry, adding matcha powder, red yeast rice powder, purple potato powder and the original color (also brushed...

Keywords

  • Colorful Coconut Pastry
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Ingredients

  • 133g All-purpose flour-oil skin
  • 66g Coconut filling
  • 40g Powdered sugar (filling)
  • 20g Milk powder (filling)
  • 33g Whole egg liquid (filling)
  • 33g Butter-filling
  • 46g Lard (oil skin)
  • 13g Powdered sugar (oily skin)
  • 60g Water (oily skin)
  • 120g Low-gluten flour (puff pastry)
  • 60g Lard (puff pastry)
  • 2g Matcha powder (puff pastry)
  • 1g Red yeast rice powder (buff pastry)
  • 2.5g Purple Sweet Potato Powder (Short Pastry)
  • a little Liquid egg yolk

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