Beef stew
Explore Bulgarian beef stew and uncover the culinary treasures of Bulgaria on the official tourist portal.
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Ingredients
- beef can 1 kg. or knuckle – 600 г
- 2 heads onion
- 3 carrots
- 3 potatoes
- 1 slice fresh celery about 80 g
- ½ spring parsley
- 8 black pepper grains black pepper
- salt at taste
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